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Distillation Design (Mechanical Engineering)

Distillation Design (Mechanical Engineering)

ISBN: 9780070349094
Publisher: McGraw-Hill Education
Edition: 1
Publication Date: 1992-02-22
Number of pages: 710
Any used item that originally included an accessory such as an access code, one time use worksheet, cd or dvd, or other one time use accessories may not be guaranteed to be included or valid. By purchasing this item you acknowledge the above statement.

Distillation is a major separation technique practised in the food, chemical, pharmaceutical, petrochemical, petroleum refining, gas and alcohol industries. Because of its low cost and high potential for better thermodynamic efficiency, it is likely to remain the most common method of separation in these industries. This book is a companion volume to Distillation Operation, and it aims to continue the updated account of this evolving separation process. It loooks at process and equipment design procedures, practical limitations and solutions to typical problems. Each chapter ends with sections on nomenclature and references.

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